Immunity & Infection

·

Study

Red-Belted Polypore Fights Fungi and Bacteria

Red-Belted Polypore Fights Fungi and Bacteria

Red-belted polypore

What they found

Red-belted polypore strains reduced harmful fungal growth by over 50% and fought E. coli and Staph.

Red-belted polypore strains reduced harmful fungal growth by over 50% and fought E. coli and Staph.

The number

reducing fungal growth by over 50%

How solid is it?

Lab dish

Lab dish

In vitro (lab dish)

In vitro (lab dish)

Evidence ladder: Lab dish → Animal → Early human → Strong human. Reviews summarize earlier research.

At a glance

Latin name

Fomitopsis pinicola

Fomitopsis pinicola

Published in

International Journal of Medicinal Mushrooms

International Journal of Medicinal Mushrooms

Covered in Shroom Scan

Section

HEALTH & WELLNESS

HEALTH & WELLNESS

As it ran in Shroom Scan

Polypore Power

Polypore Power

The red-belted polypore (Fomitopsis pinicola) shows impressive antimicrobial abilities. Strains of this mushroom inhibited harmful fungi like Trichophyton terrestre and Penicillium species, reducing fungal growth by over 50%. They also fought bacteria, including E. coli and Staphylococcus aureus. Broth extracts from the mushroom outperformed mycelial extracts, delivering stronger antifungal and antibacterial effects to combat infections.

The red-belted polypore (Fomitopsis pinicola) shows impressive antimicrobial abilities. Strains of this mushroom inhibited harmful fungi like Trichophyton terrestre and Penicillium species, reducing fungal growth by over 50%. They also fought bacteria, including E. coli and Staphylococcus aureus. Broth extracts from the mushroom outperformed mycelial extracts, delivering stronger antifungal and antibacterial effects to combat infections.

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