Cancer

·

Study

Saffron Milk Cap Extract Slowed Colon Cancer Cells in Lab

Saffron Milk Cap Extract Slowed Colon Cancer Cells in Lab

Saffron milk cap

What they found

Saffron milk cap extract reduced colon cancer cell growth and survival in lab models without damaging the gut barrier.

Saffron milk cap extract reduced colon cancer cell growth and survival in lab models without damaging the gut barrier.

How solid is it?

Lab dish

Lab dish

In vitro (lab dish)

In vitro (lab dish)

Evidence ladder: Lab dish → Animal → Early human → Strong human. Reviews summarize earlier research.

At a glance

Latin name

Lactarius deliciosus

Lactarius deliciosus

Published in

Antioxidants

Antioxidants

Covered in Shroom Scan

Section

HEALTH & WELLNESS

HEALTH & WELLNESS

As it ran in Shroom Scan

Slowdown in Lab Models

Slowdown in Lab Models

Saffron milk cap mushroom (Lactarius deliciosus) extract reduced the growth and survival of colon cancer cells in lab models, while also lowering oxidative stress and inflammatory signaling. The extract interfered with cancer cell division, promoted programmed cell death, and did not damage the intestinal barrier, suggesting a more targeted cellular effect. These are early, preclinical findings.

Saffron milk cap mushroom (Lactarius deliciosus) extract reduced the growth and survival of colon cancer cells in lab models, while also lowering oxidative stress and inflammatory signaling. The extract interfered with cancer cell division, promoted programmed cell death, and did not damage the intestinal barrier, suggesting a more targeted cellular effect. These are early, preclinical findings.

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