Immunity & Infection

·

Review

Split Gill Mushroom Offers Antioxidant and Immune Benefits

Split Gill Mushroom Offers Antioxidant and Immune Benefits

Split gill mushroom

What they found

A review finds split gill mushroom compounds have antioxidant, antimicrobial and anticancer benefits.

A review finds split gill mushroom compounds have antioxidant, antimicrobial and anticancer benefits.

How solid is it?

Review

Review

Narrative review

Narrative review

Evidence ladder: Lab dish → Animal → Early human → Strong human. Reviews summarize earlier research.

At a glance

Latin name

Schizophyllum commune

Schizophyllum commune

Compound

polysaccharides, flavonoids, ergosterol

polysaccharides, flavonoids, ergosterol

Published in

Food Chemistry

Food Chemistry

Covered in Shroom Scan

Section

HEALTH & WELLNESS

HEALTH & WELLNESS

As it ran in Shroom Scan

Split Gill Power

Split Gill Power

The split gill mushroom (Schizophyllum commune) offers antioxidant, antimicrobial, and anticancer benefits, thanks to compounds like polysaccharides, flavonoids, and ergosterol. Over the past decade, it's shown promise for protecting against toxins, supporting immune health, and managing chronic diseases.

The split gill mushroom (Schizophyllum commune) offers antioxidant, antimicrobial, and anticancer benefits, thanks to compounds like polysaccharides, flavonoids, and ergosterol. Over the past decade, it's shown promise for protecting against toxins, supporting immune health, and managing chronic diseases.

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