Metabolic & Heart

·

Study

Wine Cap Mushroom Peptides Lowered Blood Pressure in Early Studies

Wine Cap Mushroom Peptides Lowered Blood Pressure in Early Studies

Wine cap

What they found

Peptides from Stropharia rugosoannulata lowered blood pressure by over 30 points in 4 hours in early studies.

Peptides from Stropharia rugosoannulata lowered blood pressure by over 30 points in 4 hours in early studies.

The number

lowered blood pressure by over 30 points in just 4 hours

How solid is it?

Unclear

Unclear

Evidence ladder: Lab dish → Animal → Early human → Strong human. Reviews summarize earlier research.

At a glance

Latin name

Stropharia rugosoannulata

Stropharia rugosoannulata

Compound

peptides

peptides

Published in

International Journal of Biological Macromolecules

International Journal of Biological Macromolecules

Covered in Shroom Scan

Section

HEALTH & WELLNESS

HEALTH & WELLNESS

As it ran in Shroom Scan

Peptides for Blood Pressure

Peptides for Blood Pressure

Blood pressure-lowering compounds in the Stropharia rugosoannulata mushroom work as well as prescription medications in early studies. The natural peptides lowered blood pressure by over 30 points in just 4 hours at safe, low doses, working by reducing inflammation and boosting the body's immune response.

Blood pressure-lowering compounds in the Stropharia rugosoannulata mushroom work as well as prescription medications in early studies. The natural peptides lowered blood pressure by over 30 points in just 4 hours at safe, low doses, working by reducing inflammation and boosting the body's immune response.

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